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Kim Dormaar elevates the curing and smoking of salmon to a true art form - Chef Michael Smith, Food Network
The Finest Salmon in the World

We smoke our fish in the Old World way! We combine traditional European craftsmanship with all natural ingredients. We start with fresh Atlantic salmon from selected suppliers. Expertly cure it with sun dried sea salt to intensify the precious, natural Omega - C oil. This protects the delicate flavor of the fish.

We smoke it over a smoky fire using our exclusive hand cut local PEI hardwoods. We add no sweeteners and, of course, no artificial preservatives. This Old World way results in a buttery taste, moist texture, a firm yet delicate smoked flavor, and not salty. Read more about our process...

From smoked salmon to our smoked scallops, we know you will enjoy all our products.

Shop Online

Now you can have the finest smoked fish delivered directly to your door anywhere in North America in one to two days! Treat yourself or you loves ones to any of our artisanal products: Smoked salmon, Smoked Trout, Smoked Eel, Gift Box, Party Pack.

Looking for that special Christmas "idea", or a unique corporate gift idea?

Check the exclusive selection of packaged smoked products on our gifts section or contact us for more details.

Early Bird Special

Receive 20% off if you order before November 19, 2007!

 

Kim Dormaar at the Farmers Market

Kim Dormaar